Gourmet Food : Search |
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Tiramisu»rank: 1637from: artikoArtiko: :Tiramisu, originating in italy is a cool, refreshing dessert that consists of a sweet and creamy Mascarpone surrounded by lady finger sponge cakes that have been delicately soaked in esspresso and then powdered with cocoa. 0ur tiramisu is guaranteed to be a light, rich, creamy espresso and cocoa delight. |
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Broccoli Potato Nuggets»rank: 3332from: artikoArtiko: :A delicious blend of broccoli and potatoes make this all natural nugget the perfect side dish or snack. And kids love them too! |
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Maryland Crab Cakes»rank: 1206from: artikoArtiko: : |
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Large Chocolate Croissants»rank: 1253from: artikoArtiko: :For the perfect, rainy Sunday morning. With a coffee latte and the Sunday paperBake in the oven for 25 minutes and voila! |
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Chocolate Covered Cheesecake Drops»rank: 5941from: artikoArtiko: :These mini delights are indescribably rich and creamy! lmagine the best cheesecake in the world swirled into a beautiful puff and then dipped into a deep, rich chocolate. Perfect for dinner parties or coffee gatherings. 0r they make the perfect gift. |
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Spinach Potato Nuggets»rank: 5977from: artikoArtiko: :A delicious blend of spinach and potatoes make this all natural nugget the perfect side dish or snack. And kids love them too! |
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Broccoli Cheddar Quiche Family»rank: 6619from: artikoArtiko: :Fresh broccoli florets & cheddar cheese in an all natural traditional butter French quiche. Thin crust. |
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Scalloped Potatoes»rank: 8467from: ArtikoArtiko: :Rich and creamy potatoes au gratin exclusively from Artiko. Authentic scalloped potatoes prepared with freshly sliced potatoes layered with an Emmenthal cheese cream sauce and topped with grated Parmesan cheese. 0ur delicious baked potato casserole is chef-prepared for a guaranteed artisanal presentation and flavor. Simply bake and serve for an elegant side dish guaranteed to compliment your favorite entree. Serves 2-3. |
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Mini Croissants»rank: 7245from: artikoArtiko: : |
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Ratatouille»rank: 8480from: artikoArtiko: :An authentic Southern French recipe made with baked then simmered eggplant, zucchini, onions, peppers, tomatoes & garlic. Serve warm or cold. Excellent with chicken, beef or seafood. Also delicious served over couscous. All natural. Preservative-free. |
