Bestsellers > Gourmet Food > Fruits and Vegetables
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Onion Stuffed Gourmet Queen Spanish Olives 12 oz. Jar»rank: 306from: Leonard MountainLeonard Mountain: :0nion Stuffed Gourmet Queen Spanish 0lives, hand stuffed with only the finest ingredients. |
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White Truffle Cream Sauce 6.3 oz.»rank: 306from: JR Mushrooms & SpecialtiesMushrooms Specialties: :An absolutely delicious sauce made with white truffle, cream and Parmigiano-Reggiano cheese. There are no preservatives or artificial color. Add to pasta, risotto, tortellini or ravioli. You can also use it as a spread. This could be addictive! (Cheese not included) |
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Welpac Dashi Kombu Dried Seaweed»rank: 4380from: WelpacWelpac: :An absolutely delicious sauce made with white truffle, cream and Parmigiano-Reggiano cheese. There are no preservatives or artificial color. Add to pasta, risotto, tortellini or ravioli. You can also use it as a spread. This could be addictive! (Cheese not included) |
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Casina Rossa Truffles Trio Pack: Black Truffles Carpaccio- Salt - Accacia Honey - 3 x 1 oz.»rank: 4577from: Casina RossaCasina Rossa: :A great way to sample the famous Casina Rossa Truffle & Salt, side-by-side with Nicola de Laurentiis own 100% black truffle carpaccio, and elegant truffle acacia honey. Gourmet life was never better than with 3 authentic truffle flavors. |
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Sweet White Garlic»rank: 4046from: Mas PortellMas Portell: :Crisp and delicious! This is extremely mild, crunchy white garlic packed in water and extra virgin olive oil. So sweet, you barely know you're eating garlic. The secret is that this strain of garlic is very different from normal garlic, with none of the spiciness and power you would expect. These cloves are marinated in vinegar and extra virgin olive oil. Great on salads or as a snack. |
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How Sweet It Is»rank: 3700from: GotFruit.comGotfruitcom: :Fresh orchard fruits at their sweetest show off the wholesome flavors of honey-roasted almonds and colossal pistachios. Add to that a rich brittle, chocolatey biscotti, fruit jelly candies, and honey-drenched walnut baklava, and you might just take this gift Home sweet Home! |
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Thick White Asparagus Spears»rank: 3754from: El NavarricoNavarrico: :These tender white asparagus spears will transport you to a cafĂ© in Spain where these treats are served atop an Ensalada Mixta (fresh salad), or can be enjoyed with mayonnaise on their own. Unlike the usual green type, the spears of this artisan white asparagus from Navarra are covered with moist earth to shield them from the light until the day they are picked. This process produces extremely tender and delicious spears that literally melt in your mouth! |
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Whole Dried Apricots - Genuine California Blenheim 1/2 lb.»rank: 3754from: JR Mushrooms & SpecialtiesMushrooms Specialties: :California Blenheim apricots are considered by apricot aficionados to be the finest in taste. 0ur dried Blenheims fit that profile. What makes these dried apricots different from all the others is that the whole apricot is dried with the pit removed. The end result is a juicy, meaty apricot. These are truly gourmet apricots for the discriminating. Available in limited quantities, we obtain these from a small, family-owned farm that actually grows and dries the apricots. The apricots are also ... |
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Tipsy Olives Vermouth Spiked Pimento Olives»rank: 3754from: Gourmet Food StoreGourmet Food Store: :Huge Spanish 'colossal' olives swim in a jolly bath of French Vermouth until you fish them out. But don't worry, you won't be seeing double, these olives have less that 1% of alcohol. Firm, crunchy and plump, they are a favorite for Martinis, but also as a garnish and appetizer.lmported from Canada. lngredients: olive, water, minced pimento (sodium alginate, guar gum, calcium chloride, potassium sorbate), vermouth, salt, lactic acid. |
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Colonial Cranberry Sauce»rank: 1284from: New England CranberryNew England Cranberry: :11 ounces of Colonial Cranberry Sauce, made in small batches and contains no preservatives, no artificial flavorings or colorings, no fat, no cholesterol and no sodium. Cooked in the manner that was common before the American Revolution, this colonial cranberry sauce is full of whole cranberries and is slightly darker than other cranberry sauces. Cooked with cane sugar. An ideal hostess gift or a gift for the family, or for your personal enjoyment. For an added touch, sprinkle gound cinnamon ... |

A book that binds readers of great literature, The English Patient garnered the Booker Prize for author Ondaatje. The poet and novelist has also written In the Skin of a Lion, Coming Through Slaughter and The Collected Works of Billy the Kid; two collections of poems, The Cinnamon Peeler and There's a Trick with a Knife I'm Learning to Do; and a memoir, Running in the Family.