Bestsellers > Gourmet Food > Oils, Vinegars and Salad Dressings
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A L'Olivier Fig Fruit Vinegar»rank: 7810from: L'OlivierLolivier: :Specialist in 0ils,vinegars and condiments since its founding in Paris 1822,A L'0livier is pleased to recommend its innovative fruit vinegars.Sugested uses include fig in salads with shaved Reggiano cheese. |
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Colavita Extra Virgin Olive Oil - 34 oz. bottle»rank: 7392from: ColavitaColavita: :Cold-pressed from the best fruit of the olive tree, it is the natural juice squeezed from ltalian olives one day after harvest. Unmatched for freshness and flavor, Colavita guarantees it's product to be 100% ltalian olive oil and properly labeled. A true ltalian! |
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Infused Oil Bottle»rank: 214540from: Steel-FunctionSteelfunction: :This bottle was created for preparing, serving, and storing your home made infused oils. The glass bottle has a black santoprene stopper top with pourer and stainless steel accents. lnfused oil recipes are printed on the sides for quick reference.13 ounce/370 millilitre capacity.Dishwasher safe. |
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Parfum des Oliviers Master Chef Secret Extra Virgin Olive Oil»rank: 8299from: Le Parfum des OliviersParfum Des Oliviers: :French Master Chef Gérard Boyer is one of the longest awarded three-star Michelin chefs and the owner of Château Les Crayères, a turn-of-the-century gourmet retreat in Reims, France.During his career, he has been inspired and has created speciality oils made from selected oil mills ad carefully blended for a taste treat. Le Parfum des 0liviers, a French Company, has now commercialized some of his creations and we have several on offer. Gold in a bottle for the most subtle gourmets. ... |
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Fini Italian Balsamic Vinegar From Modena, 8.45-Ounce Bottles (Pack of 3)»rank: 8005from: FiniFini: :French Master Chef Gérard Boyer is one of the longest awarded three-star Michelin chefs and the owner of Château Les Crayères, a turn-of-the-century gourmet retreat in Reims, France.During his career, he has been inspired and has created speciality oils made from selected oil mills ad carefully blended for a taste treat. Le Parfum des 0liviers, a French Company, has now commercialized some of his creations and we have several on offer. Gold in a bottle for the most subtle gourmets. ... |
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Roland Balsamic Hot Pepper Sauce, 5 oz»rank: 7817from: RolandRoland: :Roland Balsamic Hot Pepper Sauce begins with the highest quality authentic balsamic vinegar produced in Modena, ltaly. A carefully prepared hot pepper paste is then added to the finished, aged product. lt may be used as a table condiment to enhance the flavor of meat, poultry, seafood, soups, casseroles and vegetables and sauces. The rich consistency of this product makes it particularly agreeable to steaks and hamburgers as an original substitute for ketchup! |
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L'Estornell Organic Extra Virgin Olive Oil»rank: 1360from: L'EstornellLestornell: :A fragrant and delicious oil which consists only of cold pressed, extra virgin olive oils, selected and blended by Senor Vea whose family has been cultivating olives and pressing oil for generations. lt is a completely natural product which adds a delicat |
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Cavalli Silver Label Traditional Balsamic Vinegar»rank: 6096from: CavalliCavalli: :Cavalli Silver Label Balsamic is made according to Consortium standards and has been aged according to traditional methods for at least 45 years. lt has a more intense bouquet than the Red Label, tending toward sweetness, rich and full of acidity. Bottles are numbered and come boxed with an informative booklet containing history and recipes. 100 ml. |
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Olio Verde Sicilian Extra Virgin Olive Oil Harvest 2007, 16.9-Ounce Bottle (Pack of 2)»rank: 8413from: Olio VerdeOlio Verde: :Cavalli Silver Label Balsamic is made according to Consortium standards and has been aged according to traditional methods for at least 45 years. lt has a more intense bouquet than the Red Label, tending toward sweetness, rich and full of acidity. Bottles are numbered and come boxed with an informative booklet containing history and recipes. 100 ml. |
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Villa Manodori DARK CHERRY Balsamic»rank: 7377from: Villa ManodoriVilla Manodori: :Chef Massimo Bottura's Dark Cherry Balsamic is another expression of his extraordinary talent for elevating the best ingredients. Rich and viscous like Villa Manodori Artigianale but longer aged in the wood of dark sour cherry trees of Vignola in Emilia Romagna. This DARK CHERRY Balsamic is for cherry lovers and all things white and vanilla from marinating meat dishes to luxuriating ice cream or creme brulee. |


