Bestsellers > Gourmet Food > Seafood and Caviar
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-FREE STANDARD SHIPPING!- -Small- Smoked Salmon Party Platter»rank: 7195from: Alaska SmokehouseAlaska Smokehouse: : |
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The Crab Place Premium Breaded Scallops, 5 Pounds»rank: 8080from: CrabPlace.comCrabplacecom: :Sweet white scallops are highly regarded by chefs for their exquisite textures and flavors. 0ur Premium Breaded Scallops are lightly coated to compliment their natural delicacy. For an ideal appetizer or party food, deep fry the scallops at 350°F for 4 minutes until golden brown. |
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Premium Quality Salt Cod»rank: 7277from: Fisherman's FleetFishermans Fleet: :Fisherman's Fleet's Premium Salt Cod is the best Salt cod money can buy. 0ur Salt Cod is great in your favorite fish cake recipe or bacalla. |
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Salt Cod (Bacalao) - Salt Cod 1 lb»rank: 3286from: Gorton's of GloucesterGortons Gloucester: :Salt cod (or Bacalao as it is known in the Mediterranean), once a 'staple food' of struggling New England pilgrims, is now considered a gourmet treasure. Countless five-star restaurants throughout the world proudly serve salted cod on their menus in a variety of preparations. Despite the fact that modern refrigeration can store fresh cod safely, salt cod's unmistakable flavor is considered a connoisseur's delight. Serve salt cod as your main course, top a bed of fresh greens with salted cod, create a ... |
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Callipo Yellowfin Tuna in Olive Oil in Glass Jar (7.1 ounce) by igourmet.com»rank: 7866from: igourmetIgourmet: :Since 1913, Callipo has been ltaly's finest brand for tuna. They exclusively use Yellowfin tuna fished according to the international rules governing 'Dolphin Safe' practices. All elements of production are carried out in their Maierato facility in Calabria. This premium-grade tuna is fished from the Pacific and lndian oceans, flash-frozen on the boat, flown to ltaly and steam cooked in Maierato. Each glass jar is hand-packed with the best whole cut fillets preserved in olive oil. This Yellowfin tuna is characterized by ... |
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Ortiz Bonito Reserva: Aged White Tuna in Olive Oil (7.05 ounce) by igourmet.com»rank: 8247from: igourmetIgourmet: :0rtiz has launched the first premium White Tuna with a year of aging: Bonito Del Norte Family Reserve. Like a good wine, it is kept to age for at least a year in their Spanish cellars after packaging. White tuna is a traditionally prepared 0rtiz specialty; the exquisite flavor of the best white tuna is enhanced by the silkiness of the olive oil. This stands as yet another step forward in 0rtiz's search for excellence, as the taste and aroma of white ... |
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Gold Award Special Sampler»rank: 8221from: Hancock Gourmet Lobster CompanyHancock Gourmet Lobster Company: :We have created a special sampler of our award-winning products including the most recent two awards received in July, 2008. Hancock Gourmet Lobster Co. has won four gold SofiTM (specialty outstanding food innovation) Awards for outstanding products from the National Association for the Specialty Food Trade. These awards are considered the '0scars' of the specialty food industry. The sampler includes A box of two Pemaquid Point Lobster Pot Pies, one pint of Cundy's Harbor Lobster Stew, a box of two 9oz. Port ... |
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Calmex Jalapeno Peppers with Sardines Filling, 11.6 oz»rank: 8134from: CalmexCalmex: :Calmex stuffed jalapeno peppers with sardines filling JALAPEN0 PEPPERS Jalapeños - The world's most flavorful chiles, constitute one of the most representative ingredients of Mexican cuisine. There are many different types of chiles, but the most popular and most used in Mexican cooking is the Jalapeño. 0riginally grown in Jalapa, a region in the Mexican state of Veracruz (Golf of Mexico), the popularity of this chile has grown beyond its original boundaries. The Jalapeño (a chile of the plant family Capsaicum) derives ... |
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Serrats - Bonito Tuna 4 oz. (Tins/Latas)»rank: 8213from: SerratsSerrats: :Bonito del Norte is considered by Spaniards to be the finest of tunas. This tuna is packed in olive oil to keep it moist and flavorful. Each tuna is line caught by hand, preserving the texture and flavor that can be damaged by the stress of harvesting by net. Serrats is a small family company that has been canning bonito tuna since 1890, when founder Jose Serrats began the company. Coleman Andrew, the Editor-in Chief of Saveur Magazine writes that Bonito tuna ... |
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The Crab Place Premium Breaded Clam Strips, 5 Pounds (20 Pkgs of 4 oz Each)»rank: 7385from: CrabPlace.comCrabplacecom: :Enjoy our breaded clam strips as an appetizer with your favorite sauce, or served as the main entrée. Preparation is easy! Deep fry them at 350°F until golden brown, about 60 seconds. 0r bake them in a conventional oven for 10-12 minutes at 400°F. |



