Bestsellers > Gourmet Food > Seafood and Caviar
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Smoked Peppered Mackerel - 1 lb»rank: 11538from: Bemka.comBemkacom: :Approximately 1 lb each Package. A european tradition, this excellent delicacy is slowly smoked, peppered and seasoned with much care and absolutely delicious. |
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Salmon Roe Keta Caviar - red caviar , 2.2 lb/1 kg, .»rank: 11538from: ApilcinaApilcina: :Salmon Roe Keta Caviar - red caviar Flavor: Strong sweet and honey-like Size: Extra large firm eggs Color: Golden-orange color Appearance: Firm, giant translucent grains. Product is perishable MUST be shipped via FedEx Priority 0vernight |
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Bemka.com Siberian Ossetra Crown Farmed Caviar, 2008, 2 ounces Jars»rank: 14747from: Bemka.comBemkacom: :Salmon Roe Keta Caviar - red caviar Flavor: Strong sweet and honey-like Size: Extra large firm eggs Color: Golden-orange color Appearance: Firm, giant translucent grains. Product is perishable MUST be shipped via FedEx Priority 0vernight |
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'Bonito del Norte' Tuna with Piquillo Peppers by Serrats»rank: 12786from: SerratsSerrats: :Coleman Andrew, the Editor-in Chief of Saveur Magazine writes that Bonito tuna is 'one of the great gastronomic pleasures of every day life.' lt is a far cry from the water packed tuna you get at the supermarket. Warning: once you taste this silky smooth tuna, you may never buy another tin of ordinary tuna. This particular version is packed with piquillo pepper, a sweet and tangy fire-roasted pepper unique to Spain. |
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Smoked Rainbow Trout»rank: 1288from: Chesapeake Bay Crab Cakes & MoreChesapeake Bay Crab Cakes More: :Fresh from crystal-clear mountain spring waters and hot smoked over local fruit-woods for a rich, earthy taste. Prized among connoisseurs for its uniquely subtle flavor and moist, flaky texture. Choose from classic or lemon, pepper and garlic flavor. From Ducktrap River®. Four filets, 1 lb. total. |
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Royal Crown Smoked Clams, 3.7 oz.»rank: 12409from: Royal CrownRoyal Crown: :Ready-to-eat smoked clams. |
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Smoked Halibut-1/2 pound fillet»rank: 13050from: Wild Alaskan Smoked Salmon & SeafoodWild Alaskan Smoked Salmon: :Sweet, white, firm and flaky, this makes a wonderful smoked halibut chowder, or smoked halibut dip. 0ur hot smoked halibut is firmer and milder than salmon because of its lower oil content. A great addition to any gift! All Wild, All the time! |
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Smoked Salmon Bubbles Design on Box Natural Style, 8 oz»rank: 13027from: Alaska SmokehouseAlaska Smokehouse: :Alaska Smokehouse Smoked Salmon Natural Style is characterized by a light pink color, fine texture and mild flavor. Smoked Salmon Natural Style's mild flavor allows the smoke process to carry through the entire Salmon making it one of the best Smoked Salmon products on the market today. After being delivered to our smokehouse in Alaska within days of being caught, only the best Salmon are selected for smoking. 0nce selected, the salmon are hand filleted and soaked in a traditional Native American ... |
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Flying Fish Roe 17.5 oz - Tobiko Caviar Wasabi Flavor Sushi Grade»rank: 12040from: Bemka.comBemkacom: :These bright green berries are wasabi flavored with a kick sure to delight. Flavored flying fish roe is a fundamental eye-catching accompaniment of professional sushi preparations and the home connoisseurs. These bright berries are perfect as an addition to sushi and canapés garnish and add a kick sure to delight. |
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Escal Burgundy Snails from France - 3 Dozen!»rank: 9803from: EscalEscal: :0f the 116 edible species of snails, Helix pomatia are considered the best, and the ones harvested in Burgundy are the most popular among gourmets. These already cooked snails are quite easy to prepare: just bake them in a beurre d'escargot, also called beurre a la bourguignonne (butter, shallots, parsley, and garlic). Can contains 3 dozen / 8.8 oz. |


