Bestsellers > Gourmet Food > Soups and Stocks
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Smoked Scallop Lobster Bisque, One Quart»rank: 10049from: Hancock Gourmet Lobster CompanyHancock Gourmet Lobster Company: :0ur Smoked Scallop Lobster Bisque is unlike any you have tried, a perfect balance between the taste of smoked Maine Scallops and Maine Lobster, a rich, complex taste that immediately brings to mind a meal eaten at a seaside wharf in Maine. Truly unique. |
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Anko Gazpacho (17.6 fluid ounce) by igourmet.com»rank: 10673from: igourmetIgourmet: :Gazpacho has become almost synonymous with summer soup because it is made from the fruits (and vegetables) of summer and usually served cold. This soup, however, is equally delicious when served hot. 0ur gazpacho is made using the classic Spanish recipe, which is made with tomato, cucumber, and piquillo peppers and simply flavored with garlic, vinegar, olive oil, and salt. Spaniards drink this refreshing soup from a cup on hot summer days. |
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Spuds 'n Chives Potato Soup - 5 Boxes»rank: 15705from: Leonard MountainLeonard Mountain: :Need some TLC? ln a hurry? Leonard Mountain has created products to help you on those days when just a little extra 'loving care' is called for. (Even if you just don't have time to cook, that's all right!) All you need to add is water! What can be faster or easier? Tempting recipe variations are provided on each package! |
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Hunky Chunky Veggie Stew - 5 Boxes»rank: 20241from: Leonard MountainLeonard Mountain: :Need some TLC? ln a hurry? Leonard Mountain has created products to help you on those days when just a little extra 'loving care' is called for. (Even if you just don't have time to cook, that's all right!) All you need to add is water! What can be faster or easier? Tempting recipe variations are provided on each package! |
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4 Amigos Tortilla Soup - 5 Boxes»rank: 20968from: Leonard MountainLeonard Mountain: :Need some TLC? ln a hurry? Leonard Mountain has created products to help you on those days when just a little extra 'loving care' is called for. (Even if you just don't have time to cook, that's all right!) All you need to add is water! What can be faster or easier? Tempting recipe variations are provided on each package! |
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Creamy Cheddar and Broccoli Soup»rank: 17031from: The Cooking Club Inc.The Cooking Club Inc: : |
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Lobster Bisque»rank: 16205from: Chesapeake Bay Crab Cakes & MoreChesapeake Bay Crab Cakes More: :Rich and creamy with just a hint of spices, this is perfect for a lunch treat or a first course in a sumptuous meal. For a real wow, add a touch of sherry immediately before serving. 16 oz. lngredients: Heavy Cream, Water, Lobster, Lobster Base, Potato Flakes, Grated Hard Boiled Egg, Unsalted Butter, Tarragon, Garlic. |
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Chicken 'n Pasta»rank: 30424from: Leonard MountainLeonard Mountain: :Need some TLC? ln a hurry? Leonard Mountain has created products to help you on those days when just a little extra 'loving care' is called for. (Even if you just don't have time to cook, that's all right!) All you need to add is water! What can be faster or easier? Temptin recipe variations are provided on each package! |
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Organic Chicken Alpha-Vegi Soup»rank: 19873from: Sandy's - Pure & SimpleSandys Pure Simple: :Contains organic vegetable alphabet pasta, organic vegis and organic spices to make 6 - 6 1/2 cups of soup, ready in 20-25 minutes. You can add cooked chicken for a non-vegetarian soup. |
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2 Pack Caldo Gallego Traditional Galician Stew»rank: 1908from: AlboAlbo: : |

But don't worry, there's plenty of wizardry and action in Goblet of Fire. When the deadly Triwizard Tournament is hosted by Hogwarts, Harry finds his name mysteriously submitted (and chosen) to compete against wizards from two neighboring academies, as well as another Hogwarts student. The competition scenes are magnificently shot, with much-improved CGI effects (particularly the underwater challenge). And the climactic confrontation with Lord Voldemort (Ralph Fiennes, in a brilliant bit of casting) is the most thrilling yet. Goblet, the first installment to get a PG-13 rating, contains some violence as well as disturbing images for kids and some barely shrouded references at sexual awakening (Harry's bath scene in particular). The 2 1/2-hour film, lean considering it came from a 734-page book, trims out subplots about house-elves (they're not missed) and gives little screen time to the standard crew of the other Potter films, but adds in more of Britain's finest actors to the cast, such as Brendan Gleeson as Mad-Eye Moody and Miranda Richardson as Rita Skeeter. Michael Gambon, in his second round as Professor Dumbledore, still hasn't brought audiences around to his interpretation of the role he took over after Richard Harris died, but it's a small smudge in an otherwise spotless adaptation. --Ellen A. Kim
On the DVD
The highlight of the two-disc set is a half-hour conversation with actors Daniel Radcliffe, Emma Watson, and Rupert Grint. They discuss their reactions to the film and other topics with British writer Richard Curtis . Then they answer questions from contest-winning fans, such as what are their favorite kids' books (Watson bypasses the obvious answer in favor of Roald Dahl and Philip Pullman) and what scenes are they looking forward to in upcoming films. More routine extras include the "Reflections on the Fourth Film" featurette (14 min.), though it has comments from some of the other young cast members, and "Preparing for the Yule Ball" (9 min.). The 10 minutes of additional scenes are mostly skulking and skullduggery, plus a long musical number from the ball. The remaining material is grouped along the lines of the Triwizard Tournament, with behind-the-scenes looks at each of the competitions (about 22 min. total), two longer featurettes on He Who Must Not Be Named (11 min.) and the workday of the other contestants (Robert Pattinson, Stanislav Ianevski, and Clémence Poésy, 13 min.), and four games, playable with the directional arrows on the remote control, that can be frustrating to figure out. --David Horiuchi

