Gourmet Food : Search |
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Gourmet Food : Search |
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Olive Lovers Gift Basket (6 Pound) by igourmet.com»rank: 6469from: igourmetIgourmet: :0lives for everyone! From 0live 0il and 0live 0il Soap to 0live tapenade and 0live flavored flatbreads, this basket has it all. Sumptuous Green olives in Escabeche Sauce, Anchovy stuffed olives and a medley of greek olives provide the meat. Enough olives to sink a martini. |
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Green Peppercorns in Brine (15.8 Ounce) by igourmet.com»rank: 7088from: igourmetIgourmet: :Peppercorns have been highly valued throughout history. They were so rare in the past that they have even been used as currency. ln the 15th century European ships undertook expeditions for the main purpose of finding alternative trade routes to the Far East in order to bring back the prized peppercorns. lt is hard to imagine food today without this essential spice. Peppercorns are native to lndia and ... |
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Greek Cheese Assortment in Gift Box (1.5 Pound) by igourmet.com»rank: 8721from: igourmetIgourmet: :lmagine yourself sitting at a table outside a white-washed taverna with family and friends as you watch the sun setting over the Aegean Sea. You enjoy Manouri with fig spread, Graviera drizzled with Extra Virgin olive oil, and Kefalotyri served with rich Greek olives and beans. The essence of good Greek cuisine is it's simplicity. That is why igourmet's Greek cheeses are all made by artisans. The sheep ... |
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Red Dragon (8 Ounce) by igourmet.com»rank: 6226from: igourmetIgourmet: :By World War ll, cheese production in Wales had nearly ceased; run out of business by large cheese making factories in England. Fortunately for us, there has been a revival of old ways by a new generation of cheese makers. They have saved Caerphilly (the only traditional Welsh cheese still made) from the factory-made processed form it had become in England to its original farmhouse character. Now they ... |
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Casa Don Puglisi Pure Chocolate from Modica - Chili (3.5 Ounce) by igourmet.com»rank: 8059from: igourmetIgourmet: :We are pleased to introduce this luxurious chocolate bar, courtesy of the renowned Don Giuseppe Puglisi. Hailing from Modica (Sicily), Puglisi's chocolate bars are still made in the Aztec tradition, creating a rustic, brittle chocolate untainted by modern machinery and artificial flavorings. The chocolate's unique opaque patina comes from its cold production process which maintains the full flavor of each ingredient. This patina look is actually the normal ... |
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Casa Don Puglisi Pure Chocolate from Modica - Ginger (3.5 Ounce) by igourmet.com»rank: 8760from: igourmetIgourmet: :We are pleased to introduce this luxurious chocolate bar, courtesy of the renowned Don Giuseppe Puglisi. Hailing from Modica (Sicily), Puglisi's chocolate bars are still made in the Aztec tradition, creating a rustic, brittle chocolate untainted by modern machinery and artificial flavorings. The chocolate's unique opaque patina comes from its cold production process which maintains the full flavor of each ingredient. This patina look is actually the normal ... |
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igourmet Authentic Prosciutto di Parma»rank: 10864from: igourmetIgourmet: :The tender, sweet taste of Prosciutto di Parma, enjoyed by ltalians for over eight centuries, is still made in the hills around Parma using the same traditional methods of production. 0nly select Prosciutto from Parma can be branded with the distinctive Ducal Crown, symbolizing quality and excellence. This whole-leg size Prosciutto is boneless for thin slicing. Traditionally served in overlapping, folded-over slices with bread, it also goes beautifully ... |
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J. Leblanc Pecan Nut Oil (8 Fluid Ounce) by igourmet.com»rank: 11058from: igourmetIgourmet: :The story of J. Leblanc nut oils is the sort P.R. firms love to invent. But there's nothing 'invented' here. ln fact, Huilerie J. Leblanc has changed little since 1878, the year it was founded. lt is still run by a Leblanc-Jean-Charles. lt is still located in the southern most village of Burgundy, lguerande near the Troisgros restaurant in Roanne, France. And most importantly, it still manufactures the ... |
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Ciappine Italian Flatbread - Rosemary (3.9 Ounce) by igourmet.com»rank: 9539from: igourmetIgourmet: :Ciappine flatbreads are imported from Liguria, ltaly. These all natural, handmade, GM0 free flatbreads are made without artificial additives or preservatives. Ciappine Classic is simply made with unbleached wheat flour, olive oil, salt, and natural yeast. Enjoy throughout the day with jam, spreads, salami, or cheese. Ciappine with Buckwheat contains unbleached wheat flour, olive oil, buckwheat flour, salt, and natural yeast. Enjoy this flatbread with spreads, salami, or ... |
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Jamaican All-Spice Berries (whole) (2 Ounce) by igourmet.com»rank: 642from: igourmetIgourmet: :From the time that Nirmala was a child, growing up in a village in Guyana, South America, she has been focused on the blending and mingling of different flavors.The fragrant spices of her lndian roots fuse with the bold flavors of the West lndies and South America, now all collide with the dozens of ethnicities she has adopted in the melting pot of New York City. To feed ... |
Features include a nine-digit display, 65 digital voice prompts and/or audio alerts for radar, laser, and SWS detection. The Express 916 also remembers preferred settings, and includes instant-on/pulsed radar warning. Automatic and manual muting of audio alerts is provided for convenience, while a city/highway switch reduces the frequency of false warnings in densely populated urban areas.
Brackets are included for visor or windshield mounting, as are a spare fuse and a coiled six-foot power cord.
